Murcia Curado Do from Whole Foods

$15.99 / lb

~ Raw Goat’s Milk

This cheese came highly recommended by the super cool cheese salesperson, Dayna, from WF. She was also the one who told us about Gordonzola and The Cheese Mistress.

“It just tastes good! It’s unique. The flavor hits you later.” ~samm

It goes great with watermelon!

Last night was a most enjoyable dining extravaganza at the Texas de Brazil.

We deemed it Cheesy Adventure blog-worthy as we devoured at least four different types of cheeses, as well as a cheesy poof pastry… mmmmmm….

The cheesy delights were:

1. French Goat Cheese Terrine
2. Provoleta (grilled provolone)
3. Manchego Cheese (from Spain)
4. Grana Padano (from Italy)

Here’s a photos of some of the goodies we left with (key lime pie to go, match box, after dinner candy, commemorative Texas de Brazil pen, and the traditional stop-go flipper).

Overall, it was a four and a half (out of five) cheese evening.

Belgium Goat Cheese from Byerly’s

$14.00 / lb

~Belgium

Too zippy! Okay (maybe) as a bottom layer cracker content.