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	<title>Samm &#38; Mikes Cheesy Adventures &#187; $9.99/lb &amp; under</title>
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	<description>the chronicles of our cheese tasting journey</description>
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		<title>Smokey Cheddar Pin Wheel</title>
		<link>http://www.cheesyadventures.com/2007/10/24/smokey-cheddar-pin-wheel/</link>
		<comments>http://www.cheesyadventures.com/2007/10/24/smokey-cheddar-pin-wheel/#comments</comments>
		<pubDate>Wed, 24 Oct 2007 18:27:55 +0000</pubDate>
		<dc:creator>Samm</dc:creator>
				<category><![CDATA[$9.99/lb & under]]></category>
		<category><![CDATA[*2-3 cheeses]]></category>
		<category><![CDATA[Cheddar]]></category>

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Smokey Cheddar Pin Wheel from King Soopers.
$8.99 / lb
It&#8217;s dryer today than yesterday. It sheers. You know what you&#8217;re getting.
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			<content:encoded><![CDATA[<p><img src="http://www.cheesyadventures.com/wp-content/uploads/2007/09/cheese31.JPG" alt="3 Cheeses" /></p>
<p>Smokey Cheddar Pin Wheel from <a href="www.kingsoopers.com/" title="King Soopers" target="_blank">King Soopers</a>.</p>
<p>$8.99 / lb</p>
<p>It&#8217;s dryer today than yesterday. It sheers. You know what you&#8217;re getting.</p>
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		<title>Traditional Emmenthaler</title>
		<link>http://www.cheesyadventures.com/2007/09/25/traditional-emmenthaler/</link>
		<comments>http://www.cheesyadventures.com/2007/09/25/traditional-emmenthaler/#comments</comments>
		<pubDate>Tue, 25 Sep 2007 08:45:17 +0000</pubDate>
		<dc:creator>Samm</dc:creator>
				<category><![CDATA[$9.99/lb & under]]></category>
		<category><![CDATA[*2-3 cheeses]]></category>
		<category><![CDATA[Denver]]></category>
		<category><![CDATA[Swiss]]></category>

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Traditional Emmenthaler from Whole Foods
$7.99 / lb
~ Unpasturized Cow&#8217;s Milk
&#8220;Pleasantly surprised!&#8221; ~mike. Solid. Nothing exceptional but not a dog either. Mildly swissy. I would have added another 1/2 Cheese if it were swissier but still a good cheese for it&#8217;s price.
I melted it on our ham salad sandwiches earlier and it was grrrrrrreat!
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<p>Traditional Emmenthaler from <a href="http://www.wholefoodsmarket.com" title="Whole Foods" target="_blank">Whole Foods</a></p>
<p>$7.99 / lb</p>
<p>~ Unpasturized Cow&#8217;s Milk</p>
<p>&#8220;Pleasantly surprised!&#8221; ~mike. Solid. Nothing exceptional but not a dog either. Mildly swissy. I would have added another 1/2 Cheese if it were swissier but still a good cheese for it&#8217;s price.</p>
<p>I melted it on our ham salad sandwiches earlier and it was grrrrrrreat!</p>
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		<title>Swiss-consin</title>
		<link>http://www.cheesyadventures.com/2007/09/11/swiss-consin/</link>
		<comments>http://www.cheesyadventures.com/2007/09/11/swiss-consin/#comments</comments>
		<pubDate>Tue, 11 Sep 2007 07:30:42 +0000</pubDate>
		<dc:creator>Samm</dc:creator>
				<category><![CDATA[$9.99/lb & under]]></category>
		<category><![CDATA[(local)]]></category>
		<category><![CDATA[*under 2 cheeses]]></category>
		<category><![CDATA[Swiss]]></category>
		<category><![CDATA[Wisconsin]]></category>

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Swiss Wisconsin from Byerly&#8217;s
$6.99 / lb
~Carr Valley Swiss from Wisconsin
NOT GOOD SWISS!!! Very parmy flavor. Too dry. Not very swissy. Too few holes, too!
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<p>Swiss Wisconsin from <a href="http://www.lundsandbyerlys.com/" title="Byerly's" target="_blank">Byerly&#8217;s</a></p>
<p>$6.99 / lb</p>
<p>~Carr Valley Swiss from Wisconsin</p>
<blockquote><p>NOT GOOD SWISS!!! Very parmy flavor. Too dry. Not very swissy. Too few holes, too!</p></blockquote>
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